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Un Matcha is the inaugural expression of Liquid Luck Matcha — a rare ceremonial matcha embodying un, meaning luck and grace in Japanese.
Crafted from ichibancha (first-flush) leaves and grown in Ujitawara, Kyoto, the birthplace of Japanese green tea, each tender leaf is hand-selected from a century-old estate and stone-milled in small quantities to preserve its luminous emerald color and natural oils.
The result is a matcha of extraordinary purity — luxuriously smooth, delicately sweet, and rich in lingering umami.
Tasting Notes
Fresh, grassy aroma with soft floral undertone
Silky texture with refined sweetness and minimal bitterness
Clean, creamy finish with gentle umami
Key Details
Ceremonial grade
First flush harvest (Ichibancha)
Stone milled in Ujitawara, Kyoto
Best enjoyed at 70–80°C
Liquid Luck Matcha captures the essence of fortune, refinement, and quiet ritual. Crafted in limited quantities under the care of third- and fourth-generation tea masters, it invites you to slow down, savor the moment, and experience the rare elegance of true Japanese mastery.
